Review article: diet and inflammatory bowel disease - epidemiology and treatment
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چکیده
منابع مشابه
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متن کاملDiet and Inflammatory Bowel Disease.
Patients with inflammatory bowel disease (IBD) are increasingly becoming interested in nonpharmacologic approaches to managing their disease. One of the most frequently asked questions of IBD patients is what they should eat. The role of diet has become very important in the prevention and treatment of IBD. Although there is a general lack of rigorous scientific evidence that demonstrates which...
متن کاملInflammatory Bowel Disease: Epidemiology
Inflammatory bowel disease (IBD) is characterized by two partially distinct alimentary disease processes, namely Crohn’s disease (CD) and ulcerative colitis (UC), affecting genetically predisposed individuals. CD and UC were first described in 1932 and 1859, respectively. It is estimated that 1.5 million in North America and 2.5 million persons in Europe have IBD. The peak incidence of CD and U...
متن کاملDiet and inflammatory bowel disease: review of patient-targeted recommendations.
Patients have strong beliefs about the role of diet in the cause of inflammatory bowel disease (IBD) and in exacerbating or alleviating ongoing symptoms from IBD. The rapid increase in the incidence and prevalence of IBD in recent decades strongly suggests an environmental trigger for IBD, one of which may be dietary patterns. There are several pathways where diet may influence intestinal infla...
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ژورنال
عنوان ژورنال: Alimentary Pharmacology & Therapeutics
سال: 2009
ISSN: 0269-2813
DOI: 10.1111/j.1365-2036.2009.04035.x